95 Grams to Cups
What 95 g looks like for every common baking ingredient
95 grams is ¾ cup of all-purpose flour, ½ cup of granulated sugar, or ⅜ cup of butter, measured in US cups.
There is no single answer to how many cups 95 grams is — it depends entirely on what you are measuring, because grams weigh and cups fill.
It also depends on whose cup you mean. A US cup is 236.6 ml; the metric cup used in the UK, Australia, New Zealand and Canada is 250 ml, so it holds about 5.7% more. Both columns are given below.
95 grams in cups by ingredient
| Ingredient | Grams per US cup | US cups | Metric cups | Tablespoons |
|---|---|---|---|---|
| All-Purpose Flour | 125 g | ¾ | ¾ | 12.16 |
| Bread Flour | 130 g | ¾ | ⅔ | 11.69 |
| Cake Flour | 100 g | 0.95 | ⅞ | 15.2 |
| Whole Wheat Flour | 120 g | ¾ | ¾ | 12.67 |
| Almond Flour | 96 g | 1 | 0.94 | 15.83 |
| White Granulated Sugar | 200 g | ½ | ½ | 7.6 |
| Brown Sugar (packed) | 220 g | ⅜ | ⅜ | 6.91 |
| Powdered Sugar (icing sugar) | 120 g | ¾ | ¾ | 12.67 |
| Caster Sugar (superfine) | 225 g | ⅜ | ⅜ | 6.76 |
| Butter (unsalted) | 227 g | ⅜ | ⅜ | 6.7 |
| Vegetable Oil | 224 g | ⅜ | ⅜ | 6.79 |
| Olive Oil | 216 g | 0.44 | ⅜ | 7.04 |
| Water | 237 g | ⅜ | ⅜ | 6.41 |
| Milk (whole) | 244 g | ⅜ | ⅜ | 6.23 |
| Heavy Cream | 238 g | ⅜ | ⅜ | 6.39 |
| Honey | 340 g | ¼ | ¼ | 4.47 |
| Maple Syrup | 322 g | ⅓ | ¼ | 4.72 |
| Cocoa Powder (unsweetened) | 85 g | 1⅛ | 1.06 | 17.88 |
| Chocolate Chips | 170 g | ½ | ½ | 8.94 |
| Rolled Oats (old fashioned) | 90 g | 1.06 | 1 | 16.89 |
| White Rice (uncooked) | 185 g | ½ | ½ | 8.22 |
| Breadcrumbs (dry) | 108 g | ⅞ | ⅞ | 14.07 |
| Peanut Butter (smooth) | 258 g | ⅜ | ⅓ | 5.89 |
| Cream Cheese | 232 g | ⅜ | ⅜ | 6.55 |
- 95 grams of all-purpose flour is ¾ cup in a US cup, or ¾ cup in a metric cup.
- 95 grams of bread flour is ¾ cup in a US cup, or ⅔ cup in a metric cup.
- 95 grams of cake flour is 0.95 cup in a US cup, or ⅞ cup in a metric cup.
- 95 grams of whole wheat flour is ¾ cup in a US cup, or ¾ cup in a metric cup.
- 95 grams of almond flour is 1 cup in a US cup, or 0.94 cup in a metric cup.
- 95 grams of white granulated sugar is ½ cup in a US cup, or ½ cup in a metric cup.
- 95 grams of brown sugar (packed) is ⅜ cup in a US cup, or ⅜ cup in a metric cup.
- 95 grams of powdered sugar (icing sugar) is ¾ cup in a US cup, or ¾ cup in a metric cup.
95 grams in other units
| Unit | Amount |
|---|---|
| Grams | 95 g |
| Milligrams | 95,000 mg |
| Kilograms | 0.095 kg |
| Ounces | 3.35 oz |
| Pounds | 0.21 lb |
| Sticks of butter | 0.838 sticks |
Frequently asked questions
How many cups is 95 grams of flour?
95 grams of all-purpose flour is about ¾ cup in a US cup, based on 125 g per cup. In a 250 ml metric cup it is ¾ cup.
How many cups is 95 grams of sugar?
95 grams of granulated sugar is about ½ cup in a US cup, based on 200 g per cup. In a metric cup it is ½ cup.
Is 95 grams the same number of cups in the UK and the US?
No. A US cup is 236.6 ml and a metric cup — used in the UK, Australia, New Zealand and Canada — is 250 ml, about 5.7% larger. 95 g of flour is ¾ cup in the US but ¾ cup in a metric cup.
How many ounces is 95 grams?
95 grams is 3.35 ounces. Unlike cups, this is the same for every ingredient.