105 Grams to Cups
What 105 g looks like for every common baking ingredient
105 grams is ⅞ cup of all-purpose flour, ½ cup of granulated sugar, or ½ cup of butter, measured in US cups.
There is no single answer to how many cups 105 grams is — it depends entirely on what you are measuring, because grams weigh and cups fill.
It also depends on whose cup you mean. A US cup is 236.6 ml; the metric cup used in the UK, Australia, New Zealand and Canada is 250 ml, so it holds about 5.7% more. Both columns are given below.
105 grams in cups by ingredient
| Ingredient | Grams per US cup | US cups | Metric cups | Tablespoons |
|---|---|---|---|---|
| All-Purpose Flour | 125 g | ⅞ | ¾ | 13.44 |
| Bread Flour | 130 g | ¾ | ¾ | 12.92 |
| Cake Flour | 100 g | 1.05 | 1 | 16.8 |
| Whole Wheat Flour | 120 g | ⅞ | ⅞ | 14 |
| Almond Flour | 96 g | 1⅛ | 1 | 17.5 |
| White Granulated Sugar | 200 g | ½ | ½ | 8.4 |
| Brown Sugar (packed) | 220 g | ½ | ½ | 7.64 |
| Powdered Sugar (icing sugar) | 120 g | ⅞ | ⅞ | 14 |
| Caster Sugar (superfine) | 225 g | ½ | ½ | 7.47 |
| Butter (unsalted) | 227 g | ½ | 0.44 | 7.4 |
| Vegetable Oil | 224 g | ½ | ½ | 7.5 |
| Olive Oil | 216 g | ½ | ½ | 7.78 |
| Water | 237 g | ½ | ⅜ | 7.09 |
| Milk (whole) | 244 g | ⅜ | ⅜ | 6.89 |
| Heavy Cream | 238 g | ½ | ⅜ | 7.06 |
| Honey | 340 g | ⅓ | ⅓ | 4.94 |
| Maple Syrup | 322 g | ⅓ | ⅓ | 5.22 |
| Cocoa Powder (unsweetened) | 85 g | 1¼ | 1⅛ | 19.76 |
| Chocolate Chips | 170 g | ⅝ | ⅝ | 9.88 |
| Rolled Oats (old fashioned) | 90 g | 1⅛ | 1⅛ | 18.67 |
| White Rice (uncooked) | 185 g | ⅝ | ½ | 9.08 |
| Breadcrumbs (dry) | 108 g | 1 | ⅞ | 15.56 |
| Peanut Butter (smooth) | 258 g | ⅜ | ⅜ | 6.51 |
| Cream Cheese | 232 g | ½ | ⅜ | 7.24 |
- 105 grams of all-purpose flour is ⅞ cup in a US cup, or ¾ cup in a metric cup.
- 105 grams of bread flour is ¾ cup in a US cup, or ¾ cup in a metric cup.
- 105 grams of cake flour is 1.05 cups in a US cup, or 1 cup in a metric cup.
- 105 grams of whole wheat flour is ⅞ cup in a US cup, or ⅞ cup in a metric cup.
- 105 grams of almond flour is 1⅛ cups in a US cup, or 1 cups in a metric cup.
- 105 grams of white granulated sugar is ½ cup in a US cup, or ½ cup in a metric cup.
- 105 grams of brown sugar (packed) is ½ cup in a US cup, or ½ cup in a metric cup.
- 105 grams of powdered sugar (icing sugar) is ⅞ cup in a US cup, or ⅞ cup in a metric cup.
105 grams in other units
| Unit | Amount |
|---|---|
| Grams | 105 g |
| Milligrams | 105,000 mg |
| Kilograms | 0.105 kg |
| Ounces | 3.70 oz |
| Pounds | 0.23 lb |
| Sticks of butter | 0.926 sticks |
Frequently asked questions
How many cups is 105 grams of flour?
105 grams of all-purpose flour is about ⅞ cup in a US cup, based on 125 g per cup. In a 250 ml metric cup it is ¾ cup.
How many cups is 105 grams of sugar?
105 grams of granulated sugar is about ½ cup in a US cup, based on 200 g per cup. In a metric cup it is ½ cup.
Is 105 grams the same number of cups in the UK and the US?
No. A US cup is 236.6 ml and a metric cup — used in the UK, Australia, New Zealand and Canada — is 250 ml, about 5.7% larger. 105 g of flour is ⅞ cup in the US but ¾ cup in a metric cup.
How many ounces is 105 grams?
105 grams is 3.70 ounces. Unlike cups, this is the same for every ingredient.