GramsToCupConverter.com

3 Cups to Grams

What three cups weighs, for every common baking ingredient

3 cups is 375 g of all-purpose flour, 600 g of granulated sugar, or 681 g of butter, using a US cup.

3 cups of flour and 3 cups of honey are the same amount of space and nowhere near the same weight. That is why "3 cups in grams" has no single answer — it needs the ingredient.

It also depends on whose cup the recipe means. A US cup is 236.6 ml; the metric cup used in the UK, Australia, New Zealand and Canada is 250 ml, so it holds about 5.7% more. Both columns are given below.

3 cups in grams by ingredient

3 cups converted to grams
IngredientGrams per US cupUS cupMetric cupOunces
All-Purpose Flour125 g375 g396 g13.23 oz
Bread Flour130 g390 g412 g13.76 oz
Cake Flour100 g300 g317 g10.58 oz
Whole Wheat Flour120 g360 g380 g12.70 oz
Almond Flour96 g288 g304 g10.16 oz
White Granulated Sugar200 g600 g634 g21.16 oz
Brown Sugar (packed)220 g660 g697 g23.28 oz
Powdered Sugar (icing sugar)120 g360 g380 g12.70 oz
Caster Sugar (superfine)225 g675 g713 g23.81 oz
Butter (unsalted)227 g681 g720 g24.02 oz
Vegetable Oil224 g672 g710 g23.70 oz
Olive Oil216 g648 g685 g22.86 oz
Water237 g711 g751 g25.08 oz
Milk (whole)244 g732 g773 g25.82 oz
Heavy Cream238 g714 g754 g25.19 oz
Honey340 g1020 g1078 g35.98 oz
Maple Syrup322 g966 g1021 g34.07 oz
Cocoa Powder (unsweetened)85 g255 g269 g8.99 oz
Chocolate Chips170 g510 g539 g17.99 oz
Rolled Oats (old fashioned)90 g270 g285 g9.52 oz
White Rice (uncooked)185 g555 g586 g19.58 oz
Peanut Butter (smooth)258 g774 g818 g27.30 oz
Cream Cheese232 g696 g735 g24.55 oz
  • 3 cups of all-purpose flour weighs 375 g in a US cup (396 g in a metric cup).
  • 3 cups of bread flour weighs 390 g in a US cup (412 g in a metric cup).
  • 3 cups of cake flour weighs 300 g in a US cup (317 g in a metric cup).
  • 3 cups of whole wheat flour weighs 360 g in a US cup (380 g in a metric cup).
  • 3 cups of almond flour weighs 288 g in a US cup (304 g in a metric cup).
  • 3 cups of white granulated sugar weighs 600 g in a US cup (634 g in a metric cup).
  • 3 cups of brown sugar (packed) weighs 660 g in a US cup (697 g in a metric cup).
  • 3 cups of powdered sugar (icing sugar) weighs 360 g in a US cup (380 g in a metric cup).

3 cups in other volume units

3 cups in volume units
UnitAmount
Cups3 cups
Tablespoons48 tbsp
Teaspoons144 tsp
Fluid ounces24 fl oz
Millilitres (US cup)710 ml
Millilitres (metric cup)750 ml

Why the same cup weighs different amounts

A cup is a fixed amount of space. What that space weighs depends on how densely the ingredient packs into it. Cake flour is 100 g per US cup, granulated sugar 200 g, honey 340 g — so 3 cups of cake flour weighs 300 g while the same 3 cups of honey weighs 1020 g.

Frequently asked questions

How many grams is 3 cups of flour?

3 cups of all-purpose flour weighs about 375 grams, based on 125 g per US cup spooned and levelled. In a 250 ml metric cup it is about 396 g.

How many grams is 3 cups of sugar?

3 cups of granulated white sugar weighs about 600 grams, based on 200 g per US cup.

How many grams is 3 cups of butter?

3 cups of butter weighs about 681 grams, which is 6.01 US sticks.

How many tablespoons is 3 cups?

3 cups is 48 tablespoons, or 144 teaspoons. That holds for any ingredient, because it is a volume-to-volume conversion.

How many millilitres is 3 cups?

3 cups is 710 ml using a US cup, or 750 ml using a metric cup. For water, and only water, that is also about 711 g.

Does three cups mean the same thing in a British recipe?

Not quite. A US cup is 236.6 ml; British, Australian, New Zealand and Canadian recipes normally mean a 250 ml metric cup, about 5.7% larger. 3 cups of flour is 375 g American but 396 g metric.